Komé

Rolls that Rock

What makes it fun

Ready to roll into romance? Komé is the perfect spot for swoon-worthy sushi dates. This intimate, U shaped sushi bar sets the stage where you and your date can get wrapped up in watching fresh nigiri and crisp handrolls come alive. As a family owned delight helmed by Chef Roy Ahn, Komé lays out a simple but elevated menu that’s all about quality over quantity, with no fusion distractions, just pure, fishy flirtation. So slide into a seat, share a handroll (or two), and let Komé be the roll-mantic backdrop for your next date night. Make sure to try the Salmon Belly Nigiri!

Google Reviews

Komé Sushi and Handroll Bar

4.7

Based on 362 reviews

J Garcia

04:17 22 Oct 25

Very great experience here especially being served by Jun

Asui Chan

03:19 22 Oct 25

I came into Kome with normal expectations but I was instantly blown away by their amazing customer service. Hostess was great and Jun was also very friendly and accommodating. Will definitely come back and recommend friends and family to this fine establishment.

Emilio Silva

03:00 19 Oct 25

John and Jun the best!

Jessica White

02:47 12 Oct 25

Kome is one of our favorite Sushi places! Love all the talented chefs 🤩 tonight we Sat with Jun and he was superb as always! Thank you for giving us another special evening out! ♥️♥️♥️♥️♥️

Gabriel Flores

02:17 08 Oct 25

The spicy tuna hand roll is our favorite. We ordered 4 of them 😋

Rose Baker

02:17 27 Sep 25

John Ha and Jung Choie are amazing chefs. Nothing here disappoints!! Order the birthday roll, salmon hand rolls, snow crab rolls, flamingo roll. Chris… Chris is a mixologist, his cocktails are handcrafted and he has his own recipes. I love this place, if I could give 10 stars, I would. I would marry these chefs so they can make me sushi at home! …. No seriously try this place!! We’ve agreed to patron here at least once a month.

Carol Nguyen

18:12 15 Sep 25

Lovely sushi spot! We were near The Hill and made it an impromptu date night with dinner at Komé. The eggplant was cooked perfectly, the sushi was fresh and delicious – I especially loved the clean madai and meaty yellow tail from the sashimi platter. What really made the experience was the chefs! John Ha was our itamae, with an assist from chef Jun Choi –both were fun, engaging, and made our meal memorable. The atmosphere is chill and casual, we enjoyed amazing food and also had a good laugh.

Cari Parja

14:55 01 Sep 25

Went here for dinner after getting engaged. Staff were super nice. The ambiance is nice and there's a small bar section if you're waiting and then thr actual sushi bar. There's 2-3 booth tables, regular, and high tables for seating. No patio. A small menu but delivers on flavor and fresh sushi. Also love having the tic-tac-toe while waiting in between orders.

Karl Garcia

02:00 26 Jul 25

A delight hidden gem, in the Dallas area. Went here by chance, and I am glad we did. Wor of advice take the recommendation from your waitress, she was knowledgeable and made the perfect choices that were the highlight of our evening.

Marina

23:46 07 May 25

Absolutely one of the best experiences in my life. This place is about the experience. And the best part, the sushi was magnificent! Fresh, innovative, genius!

The master chef was a delight. Very courteous, respectful. Patiently planning each dish for us to try. Beautifully plated and executed to the fullest. Can't wait to return!